Sushi Sauce
Available sizes
250 ml bottle

Sushi Sauce

As Japanese food gains in popularity the whole world over, what people want most is quality and authenticity. 

Our Sushi Sauce is the first choice for quality because it is based on our famous Naturally Brewed Soy Sauce and was developed specifically for sea eel – a Japanese delicacy.  It has a smooth viscous texture that makes easy to create decorative designs on sea eel and other sushi.

This Kikkoman sauce is suitable for vegans.

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Sugar, Water, Soy sauce (Water, SoybeansWheat, Salt), Modified starch, Caramelised sugar syrup, Salt, Ethyl alcohol, Molasses, Yeast extract, Seaweed (ascophyllum nodosum) powder.

Nutrition information per 100 ml

Energy1089 kJ / 260 kcal
Fat0 g
of which saturates0 g
Carbohydrate59 g
of which sugars53 g
Protein2.8 g
Salt5.8 g