With 40% less salt, Kikkoman Less Salt Teriyaki Marinade is perfect for adding lots of flavour to a variety of recipes while keeping the salt levels down. It is therefore just as suitable as our regular Teriyaki Marinade: as a savoury ready-to-use marinade for grilled, barbecued, roasted or braised meat and vegetables. The basis of Less Salt Teriyaki Marinade is our Naturally Brewed Less Salt Soy Sauce. This also gives it a special full-bodiedness – combined with a slightly sweet aroma.
Teriyaki is a combination of the two Japanese words “teri” (glaze) and “yaki” (to grill or braise). The Japanese have been preparing traditional teriyaki-style foods for generations.
First of all, the seafood, meat or vegetables are put into a teriyaki marinade before they are fried, braised or grilled. Classic teriyaki sauces have a sweet-savoury flavour that adds a special taste dimension to foods cooked in the pan, in the oven or on the barbecue. Teriyaki isn’t just for Japanese cuisine, but ideal as a seasoning for traditional pan-fried, oven-baked or grilled foods from all over the world.
The Kikkoman Teriyaki sauces are premium-quality ready-to-use marinades. They are available in various flavours, equally as delicious as Teriyaki Marinade: Less Salt Teriyaki Marinade with 40% less salt, Gluten-free Teriyaki Marinade, and Teriyaki Sauces with roasted garlic, honey or toasted sesame.
Kikkoman Less Salt Teriyaki Marinade is suitable for vegans.