Soy sauce (Water, Soybeans, Wheat, Salt), Sugar, Water, Sesame seeds (1.6%), Modified starch, Spirit vinegar, Garlic powder, Black pepper, Salt, Capsicum extract.
THE WONDERFULLY NUTTY WOK DELIGHT
It’s the subtle nuances of flavour that make all the difference. Sesame, for example. When it comes to wok cooking, the new Kikkoman Teriyaki Wok Sauce Toasted Sesame is just the thing. With its delicate nutty aromas of roasted sesame, it enhances every ingredient with a mild and distinctive note. And it’s not just the design that’s new—thanks to its improved recipe, it now has a thicker consistency that gives every ingredient more flavour.
It’s also exceptionally quick, easy and versatile to use. It’s ideal for anything that goes in your wok or pan, giving meat—especially chicken—and all kinds of fish or seafood that delicate nutty extra kick. And if you prefer cooking without meat, this kick works just as well with vegetables and noodles, because it’s 100% vegan.
But it’s not just great for cooking and seasoning: you can use it straight from the bottle as a marinade or as a base for a dressing. And poured into a small bowl, it makes a delicious dip for vegetable sticks and summer rolls — in short, use it for anything you love! There are no limits to your creativity.
And the results of your creativity are on the plate in no time: because the round wok distributes heat so efficiently, cooking times are very short. By the way: you’ll find another teriyaki wok sauce here.
