One of the most popular condiments in Japan is called “Ponzu”. It deliciously combines soy sauce with citrus fruit flavour.
Kikkoman Ponzu Lemon is based on our famous Naturally Brewed Soy Sauce with a splash of lemon. It stands out due to its perfectly balanced flavour profile of salty, sweet and sour.
Kikkoman Ponzu Lemon is the ideal seasoning for all kinds of food because its zesty flavour adds a vibrant tang and freshness to every dish.
Simply splash pure Ponzu sauce onto grilled meat for a fresh flavour explosion! The fine flavour also enhances fried chicken or sautéed fish fillets. Or use Kikkoman Ponzu Lemon as a dipping sauce for your favourite finger foods. It’s incredibly versatile.
This Kikkoman sauce is suitable for vegans.
Water, Soy sauce (Water, Soybeans, Wheat, Salt) (31%), Sugar, Spirit vinegar (14%), Lemon concentrate (3.1%), Salt, Natural lemon flavouring, Yeast extract.
per 100 ml
|Energy||520 kJ / 124 kcal|
|of which saturates||0 g|
|of which sugars||23 g|
Did you know?
Kikkoman Ponzu Lemon can be mixed with oil to create a delicious Asian vinaigrette. Combine 5 tbsp. oil and 120 ml sauce with pepper and fresh herbs – and the dressing’s ready to serve.