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Yakitori Sauce
You can’t imagine Japanese buffets and grills without yakitori chicken skewers, can you? This delicious finger food has successfully made its way into the hearts of BBQ fans.
In fact, Kikkoman Yakitori Sauce has contributed a lot to this gain in popularity. It’s the perfect blend of our Naturally Brewed Kikkoman Soy Sauce, selected spices and molasses (a dark brown sugar syrup), and it gives poultry a sweet and savoury taste – plus plenty of umami. The sauce can also be used as a glaze for fish and grilled vegetables.
Are you feeling hungry and fancy an after-work barbecue? But you don’t have time to prepare a fresh marinade? Convenient Kikkoman Yakitori Sauce makes the perfect high-quality marinade for quick, simple and authentic yakitori dishes. Simply brush the thick, shiny sauce onto your barbecue foods when they’re almost cooked and return to the grill briefly to finish. You can also use Yakitori Sauce as a dip.
This Kikkoman sauce is suitable for vegans.
Ingredients
Soy sauce (Water, Soybeans, Wheat, Salt), Sugar, Water, Wine (contains Sulphur dioxide), Spirit vinegar, Molasses, Modified starch, Spices, Yeast extract.
Nutrition information
per 100 ml
| Energy | 862 kJ / 206 kcal |
| Fat | 0 g |
| of which saturates | 0 g |
| Carbohydrate | 42 g |
| of which sugars | 39 g |
| Protein | 5.1 g |
| Salt | 5.9 g |
