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Barbecued Chicken and Apple Kebabs
Total time
135 mins
Preparation time:
15 mins
Marinating time:
120 mins
Nutrition facts (per portion):
2174 kJ / 519 kcal
Ingredients for 4 portion(s)
- 2 firm apples
- 800g fresh chicken breast
- 100 ml Kikkoman Teriyaki marinade & sauce
- 2 tbsp. honey
- 2 tbsp. pale sesame seeds
- 4 tbsp. apple juice
- 4 tbsp. rapeseed oil
Preparation
Wash and peel the apples, then halve them and core them. Wash the chicken breast, then cut it and the apples into similar sized pieces. Put the chicken and apples alternately onto the skewers.
Stir the remaining ingredients together as a marinade and marinate the kebabs for approx. 2 hours.
Then barbecue the kebabs for approx. 5 minutes on each side and serve with fresh bread.
Tip: You can also include onions in the kebabs if you like.
Used products in this recipe
Total time
135 mins
Preparation time:
15 mins
Marinating time:
120 mins
Nutrition facts (per portion):
2174 kJ / 519 kcal
Ingredients for 4 portion(s)
- 2 firm apples
- 800g fresh chicken breast
- 100 ml Kikkoman Teriyaki marinade & sauce
- 2 tbsp. honey
- 2 tbsp. pale sesame seeds
- 4 tbsp. apple juice
- 4 tbsp. rapeseed oil