Orange pulled chicken tacos

Total time 30 mins
10 mins preparation time
20 mins cooking time

Ingredients

3 portion(s)
2 
chicken breast filets
3 tbsp
tomato paste
100 ml
orange juice
2 
cloves of garlic, chopped
1 tsp
chipotle seasoning
Soft shells tacos
4 
leaves lettuce
50 g
cherry tomatoes
Cilantro
1 
lime

Preparation

Step 1

2  chicken breast filets

Preheat the oven to 180 degrees Celsius.

Thoroughly rinse the chicken breasts and pat dry with paper towels.

Step 2

3 tbsp tomato paste – 100 ml orange juice – 3 tbsp Kikkoman Teriyaki BBQ-Sauce with Honey2  cloves of garlic, chopped – 1 tsp chipotle seasoning

For the sauce, mix tomato paste, orange juice, Kikkoman Teriyaki BBQ sauce, garlic and chipotle seasoning. 

Step 3

Place the chicken breasts in the sauce, making sure they are well coated. Place the pan in the preheated oven and bake the chicken for about 30 minutes.

Step 4

After the baking, remove the chicken from the oven. Using two forks, pull the chicken meat apart to create the typical "Pulled" texture. Mix the Pulled Chicken with the sauce from the pan so that it is well coated.

Step 5

Soft shells tacos – 4  leaves lettuce – 50 g cherry tomatoes – Cilantro – 1  lime

Arrange  the Pulled Chicken on soft shells tacos. Garnish your tacos with lettuce, tomato, cilantro and lime slices.

Recipe-ID: 1244

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2  chicken breast filets

Preheat the oven to 180 degrees Celsius.

Thoroughly rinse the chicken breasts and pat dry with paper towels.

3 tbsp tomato paste – 100 ml orange juice – 3 tbsp Kikkoman Teriyaki BBQ-Sauce with Honey2  cloves of garlic, chopped – 1 tsp chipotle seasoning

For the sauce, mix tomato paste, orange juice, Kikkoman Teriyaki BBQ sauce, garlic and chipotle seasoning. 

Place the chicken breasts in the sauce, making sure they are well coated. Place the pan in the preheated oven and bake the chicken for about 30 minutes.

After the baking, remove the chicken from the oven. Using two forks, pull the chicken meat apart to create the typical "Pulled" texture. Mix the Pulled Chicken with the sauce from the pan so that it is well coated.

Soft shells tacos – 4  leaves lettuce – 50 g cherry tomatoes – Cilantro – 1  lime

Arrange  the Pulled Chicken on soft shells tacos. Garnish your tacos with lettuce, tomato, cilantro and lime slices.

Let us know what you think

Thank you for your feedback!

Click on the number of stars you want to give: the more the better!

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