Asian burger with fresh cucumber salad
Asian burger with fresh cucumber salad

Asian burger with fresh cucumber salad

Total time 25 mins
15 mins preparation time
10 mins cooking time

A delicious Asian burger that is both simple and flavourful. Juicy patties, fresh cucumber salad, creamy avocado, and Kikkoman® sesame sauce in a soft bun – everything you need for a cozy dinner full of taste.

Ingredients

4 portion(s)
4 
brioche buns
400 g
minced beef
Oil
Pepper
1 
portion of fresh cucumber salad
2 
avocados
A little green salad
4 tbsp
mayonnaise

Preparation

Step 1

4  brioche buns – 400 g minced beef – 2 tbsp Kikkoman Naturally Brewed Soy Sauce – Oil – Pepper

Cook the patties first: Divide the meat into four portions and shape them into burger patties with a hole in the center. Add soy sauce to both sides and season with pepper to taste. Cook in a hot pan with a little oil.

Step 2

4  brioche buns – 4 tbsp Mayonnaise – Kikkoman Sesame Sauce – A little green salad – 2  avocados – 1  portion of fresh cucumber salad

Toast or warm the buns in the oven, then assemble them with mayonnaise, Kikkoman® sesame sauce, salad, patty, avocado, and fresh cucumber salad. Serve immediately!

Recipe-ID: 1419

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4 brioche buns – 400 g minced beef – 2 tbsp Kikkoman Naturally Brewed Soy Sauce – Oil – Pepper

Cook the patties first: Divide the meat into four portions and shape them into burger patties with a hole in the center. Add soy sauce to both sides and season with pepper to taste. Cook in a hot pan with a little oil.

4 brioche buns – 4 tbsp Mayonnaise – Kikkoman Sesame Sauce – A little green salad – 2 avocados – 1 portion of fresh cucumber salad

Toast or warm the buns in the oven, then assemble them with mayonnaise, Kikkoman® sesame sauce, salad, patty, avocado, and fresh cucumber salad. Serve immediately!

Let us know what you think

Thank you for your feedback!

Click on the number of stars you want to give: the more the better!

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