Soy sauce (Water, Soybeans, Wheat, Salt), Sugar, Water, Wine (contains sulphur dioxide), Spirit vinegar, Molasses, Modified starch, Spices, Yeast extract.
Soy, gluten, sulphites
Why this sauce
- Taste: savoury, sweet, spicy
- Consistency: viscous, creamy
Yakitori grilled dishes are a staple of Japanese buffets. With Kikkoman Yakitori Sauce, professional chefs can quickly and easily infuse their dishes with authentic Japanese barbecue flavours.
Kikkoman Yakitori Sauce stands out with its perfect blend of umami-rich soy sauce, selected spices and molasses, giving it a savoury-sweet flavour. Its thick texture also makes it perfect for glazing.
Kikkoman Yakitori Sauce is ideal for marinating fish, meat and vegetables before grilling. It can also be used after barbecuing as a glaze or dipping sauce. The bold and, above all, authentic flavour is sure to make an impression on your guests.