Kikkoman Naturally Brewed Less Salt Soy Sauce

Why this sauce

• Taste: sweet, umami, less salty, slightly malty
• Consistency: liquid

Less salt, full flavour – that's the motto behind Kikkoman Less Salt Soy Sauce. A special process removes almost half of the salt content.

Just like the original, Kikkoman Less Salt Soy Sauce has an intense, savoury, umami taste. Only the salt content is reduced by about 43%.

The low-salt soy sauce is just as versatile as the classic. It adds a full-bodied aroma to sauces, soups, vegetables and stir-fries that are sure to impress your guests. It's ideal for adding a final flourish to a dish just before serving.