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Savory pumpkin waffles with goat cheese and pear
Preparation time:
30 mins
Nutrition facts (per portion):
866 kJ / 207 kcal
Ingredients for 4 portion(s)
Pastry:
- 110 g of oat flour
- 170 g of kefir
- 80 g pumpkin purée
- 1 egg
- 2 tablespoons of chopped chives
- 2 tablespoons of chopped parsley
- 30 g of Kikkoman Naturally Brewed Soy Sauce (1.5 tablespoons)
Additionally:
- 50 g of goat's cheese
- 1 pear
Preparation
- Thoroughly mix the ingredients for the waffles with a whisk.
- Bake crispy waffles in a preheated lightly greased waffle iron (baking time depends on our equipment).
- When ready, we serve it with goat's cottage cheese and a slice of pear.
Used products in this recipe
Preparation time:
30 mins
Nutrition facts (per portion):
866 kJ / 207 kcal
Ingredients for 4 portion(s)
Pastry:
- 110 g of oat flour
- 170 g of kefir
- 80 g pumpkin purée
- 1 egg
- 2 tablespoons of chopped chives
- 2 tablespoons of chopped parsley
- 30 g of Kikkoman Naturally Brewed Soy Sauce (1.5 tablespoons)
Additionally:
- 50 g of goat's cheese
- 1 pear
