Orange marinade with soy sauce for salmon
Two ingredients, one fantastic taste. Kikkoman soy sauce and fresh orange juice make a quick and easy marinade for pan-fried fish.
Preparation
Step 1
Mix soy sauce with orange juice.
Step 2
Cut the fish into 2-4 pieces. Cover the fish in the marinade and leave in the fridge for 2-3 hours.
Step 3
Cook marinated fish in the frying pan, on the grill or in the oven.
Step 4
Sprinkle with more marinade while grilling if needed, serve hot.
Step 5
Garnish with fresh orange slices. It is very delicious with couscous, mixed with chopped parsley, tomatoes and cucumbers.
Tip:
This marinade also pairs well with chicken.
Recipe-ID: 888
Recipe as PDF
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