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Mango & Ponzu Dip
Preparation time:
5 mins
Calorific value (per portion):
569 kJ / 136 kcal
Ingredients
- 100 g mango (canned)
- 60 ml Kikkoman Ponzu Citrus Seasoned Soy Sauce
- Freshly ground pepper
Preparation
Drain the mango, cut it into small pieces and puree with a blending stick. Add the Ponzu Sauce, stir, season with pepper and serve the Mango & Ponzu dip.
Used products in this recipe
Ingredients
- 100 g mango (canned)
- 60 ml Kikkoman Ponzu Citrus Seasoned Soy Sauce
- Freshly ground pepper
