Ponzu marinated chicken

Ingredients

4 portion(s)
3 tbsp
lime juice
1 tbsp
garlic, coarsely chopped
4 
4 chicken fillets, batted out thinly (approx. 500 g)
Salt
Freshly ground black pepper
Olive oil

Preparation

Step 1

Mix ponzu, lime juice and garlic and let the chicken marinate in the mixture for minimum 4 hours and preferably overnight.

Step 2

Take the chicken out of the marinade and pat them dry with kitchen towel. Brush the chicken fillets with olive oil on both sides and season with salt and pepper.

Step 3

Grill over direct medium high heat for 2-3 minutes on each side or until cooked tender.

Step 4

Serve with salad or use in burger or sandwich.

Recipe-ID: 1271

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Mix ponzu, lime juice and garlic and let the chicken marinate in the mixture for minimum 4 hours and preferably overnight.

Take the chicken out of the marinade and pat them dry with kitchen towel. Brush the chicken fillets with olive oil on both sides and season with salt and pepper.

Grill over direct medium high heat for 2-3 minutes on each side or until cooked tender.

Serve with salad or use in burger or sandwich.

Let us know what you think

Thank you for your feedback!

Click on the number of stars you want to give: the more the better!

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