

Different mayos with Kikkoman and French fries
Do you need mayo? The answer is, of course, YES! Try our three delicious mayo recipes – a fresh green mayo, a creamy white mayo, and a spicy red mayo, all with Kikkoman soy sauce for extra flavor. Perfect for your homemade French fries!
Ingredients
Green Mayo:
White Mayo:
Red Mayo:
Preparation
Step 1
400 ml rapeseed oil – 1 bunch fresh basil – 3 pasteurized egg yolks – 2 tbsp Kikkoman Naturally Brewed Soy Sauce
Green Mayo:
Rinse the basil and blend it with the rapeseed oil. Let it rest for a while, then strain the basil. Whisk the egg yolks with soy sauce and add the basil oil in a thin stream while continuing to whisk. Taste and adjust with more soy sauce, then serve with freshly made French fries.
Step 2
3 tbsp sesame seeds – 3 pasteurized egg yolks – 2 tbsp Kikkoman Naturally Brewed Soy Sauce – 1 tsp freshly grated garlic – 400 ml rapeseed oil
White mayo:
Toast the sesame seeds in a dry pan until they pop and give off a light popcorn scent. Whisk the egg yolks with soy sauce and garlic. Continue whisking while pouring in the oil in a thin stream. Taste and adjust with more soy sauce, then fold in the sesame seeds and serve with freshly made French fries.
Step 3

3 pasteurized egg yolks – 2 tbsp Kikkoman Naturally Brewed Soy Sauce – 1 tsp sriracha chilli sauce – 1 tbsp sweet paprika – 400 ml rapeseed oil
Red mayo:
Whisk the egg yolks with soy sauce, sriracha, and paprika. Continue whisking while adding the oil in a thin stream. Taste and adjust with more soy sauce, then serve with freshly made French fries.
Recipe-ID: 1479
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