Crystallized aubergine and quinoa

Total time 25 mins

Ingredients

4 portion(s)
200 g
quinoa
 ½ 
parsley sprig
 ½ 
chervil sprig
 ½ 
chive sprig
1 
mint sprig
500 g
aubergine
3 tbsp
olive oil
Nutritional facts (per portion): 1030 kJ  /  246 kcal

Preparation

Step 1

Cook the quinoa in water. Rinse and chop the herbs.

Step 2

Peel the aubergine, remove the peduncles and cut it into ½ cm slices then in sticks.

Step 3

Pour 1 tbsp. oil into a pan, heat it up and add the aubergine. Cook for 2 minutes, turning frequently, then add 1 dl of water and continue cooking for 5 minutes at high heat. Add the Teriyaki Sauce with Roasted Garlic, stir and continue cooking for another 10 minutes at medium heat, turning from time to time. When the quinoa is cooked, drain it and pour it into a salad bowl. Add the rest of oil, herbs and combine.

Step 4

Transfer the quinoa to bowls, top with the aubergine slices and serve.

Recipe-ID: 391

Recipe as PDF

Thank you for your feedback!

Let us know what you think

Click on the number of stars you want to give: the more the better!

Cook the quinoa in water. Rinse and chop the herbs.

Peel the aubergine, remove the peduncles and cut it into ½ cm slices then in sticks.

Pour 1 tbsp. oil into a pan, heat it up and add the aubergine. Cook for 2 minutes, turning frequently, then add 1 dl of water and continue cooking for 5 minutes at high heat. Add the Teriyaki Sauce with Roasted Garlic, stir and continue cooking for another 10 minutes at medium heat, turning from time to time. When the quinoa is cooked, drain it and pour it into a salad bowl. Add the rest of oil, herbs and combine.

Transfer the quinoa to bowls, top with the aubergine slices and serve.

Let us know what you think

Thank you for your feedback!

Click on the number of stars you want to give: the more the better!

01
02
03
04

Don’t miss a tasty thing!

Sign up and expect delicious inspiration on a regular basis!
Not all required fields have been filled in.

I would like to receive email updates on offers and product information. Unsubscribe any time, free of charge.