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Teriyaki Marinade
The name of this sauce tells us a lot about its qualities: Kikkoman Teriyaki Marinade adds a beautiful glaze to meat and vegetables. Teriyaki is a Japanese word made up of two syllables with the following meanings: teri = “glaze” or “shine” and yaki = “to grill” or “marinate”.
Kikkoman Teriyaki Marinade is perfect for marinating barbecued foods or for enhancing the flavour of all fried and grilled meats. It is produced on the basis of our original Naturally Brewed Soy Sauce from the four pure ingredients of soybeans, wheat, water and salt, which is where it derives its unique savoury flavour from.
This Kikkoman sauce is suitable for vegans.
Ingredients
Soy sauce (Water, Soybeans, Wheat, Salt), Wine (contains sulphur dioxide), Sugar, Water, Spirit vinegar, Salt, Spice extracts, Onion powder, Garlic powder.
Nutritional values
| Energy | 420 kJ |
| Fat | 0 g |
| of which saturates | 0 g |
| Carbohydrate | 12 g |
| Sugars | 11 g |
| Protein | 6.7 g |
| Salt | 10.2 g |
Did you know?
Marinate your barbecue foods in Kikkoman Teriyaki Marinade for half an hour and you won’t need to add any additional seasoning. If you want to achieve a more intense flavour, simply brush the foods with a little of the marinade as you grill them on the barbecue.
