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Japanese style tapas: "JAPAS"

It's not only the Spanish who offer a large selection of small snacks with their drinks. Also in Japan, the serving of food in small portions in fine little bowls or plates – called KAISEKI – has been popular from ancient times. Check out our chef's ideas and treat your guests with our delicious "JAPAS", too.

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Product of the Month: Sesame Sauce

Aromatic, creamy sauces with roasted sesame seeds are very popular in Japan. With our Kikkoman Sesame Sauce, salads, tofu, pasta, steamed vegetables and many other dishes simply taste delicious!

Sesame Sauce

Authentic Japanese

The Japanese have been celebrating the art of cooking small and stylishly presented dishes for hundreds of years. We’ve come up with the name of “japas” for these Japanese tapas.

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Naturally Brewed Soy Sauce

Kikkoman’s naturally brewed soy sauce isn’t just a great choice for Japanese and Asian foods. The fine flavour of this naturally brewed soy sauce also makes it the perfect seasoning for international cuisine – from meat and fish dishes to pasta, salads and soups.

Naturally Brewed Soy Sauce

Naturally Brewed Less Salt Soy Sauce

For your less salt cooking. This soy sauce is perfect for cooking with less salt. It enhances the flavour of any dish with savoury umami.

Naturally Brewed Less Salt Soy Sauce

Naturally Brewed Tamari Gluten-free Soy Sauce

The requests and necessities for gluten-free menus have been increasing in the food service market lately. Make sure that also gluten-intolerant guests can enjoy your dishes - with our Naturally Brewed Tamari Gluten-free Soy Sauce!

Naturally Brewed Tamari Gluten-free Soy Sauce