Honey vinaigrette


½ clove of garlic ½ tbsp Kikkoman Naturally Brewed Soy Sauce 2 tbsp honey 1 tbsp Kikkoman Ponzu Lemon Freshly ground black pepper 4 tbsp extra virgin olive oil

½ clove of garlic
½ tbsp Kikkoman Naturally Brewed Soy Sauce
2 tbsp honey
1 tbsp Kikkoman Ponzu Lemon
Freshly ground black pepper
4 tbsp extra virgin olive oil

Preparation

Mix crushed garlic, honey, soy sauce, Kikkoman Ponzu Lemon and black pepper thoroughly. Add olive oil and shake or whisk until the dressing is smooth. Serve with a lovely green salad to your taste.