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Seasoning school for beginners

School starts again! Would you also like to learn something new? Learn from us how to use soy sauce correctly and season your food with it like a professional chef.

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Food loves Kikkoman ♥ ♥ ♥

Never stop learning: Our Kikkoman Naturally Brewed Soy Sauce is particularly versatile. You can use it across various dishes in various ways. Our 2018 spot shows you how.

Watch now!

Cook it up with Kikkoman ♥ ♥ ♥

Never stop learning: Our Kikkoman Naturally Brewed Soy Sauce is particularly versatile. You can use it across various dishes in various ways. Our spot shows you how.

Watch now!

Naturally Brewed Organic Soy Sauce

Did you know that Kikkoman Soy Sauce is also available in organic? Only organic ingredients of certified quality are used in the production. It is mildly aromatic and tastes as full-bodied as our Naturally Brewed Soy Sauce. And like all our soy sauces: Kikkoman Organic Soy Sauce is ideal for all types of dishes.

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Vegetarian and halal with Kikkoman!

No matter which kind of diet you prefer, with Kikkoman you can easily bring the full aroma and a lot of variety to your plate. All our sauces are ideal not only for seasoning and refining vegetarian dishes, but also go very well with halal cuisine.

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Soy sauce + Lemon = Ponzu!

When soy sauce meets citrus, one of Japan's most popular seasoning sauces is created: Ponzu! Simply sprinkle Kikkoman Ponzu Citrus Seasoned Soy Sauce over grilled meat or use it directly as a dip - with its zingy taste, the sauce livens up every dish. It's a taste explosion of fresh flavours!

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#Kikkoman goes Instagram! 

We are now available on Instagram sharing all about food inspiration, recipes and of course japanese cuisine. Make sure to follow @kikkoman_europe!

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