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Product of the month:

Naturally Brewed Soy Sauce

Kikkoman’s naturally brewed soy sauce isn’t just a great choice for Japanese and Asian foods. The fine flavour of this naturally brewed soy sauce also makes it the perfect seasoning for international cuisine – from meat and fish dishes to pasta, salads and soups.

Naturally Brewed Soy Sauce

Naturally Brewed Less Salt Soy Sauce

For your less salt cooking. This soy sauce is perfect for cooking with less salt. It enhances the flavour of any dish with savoury umami.

Naturally Brewed Less Salt Soy Sauce

Naturally Brewed Tamari Gluten-free Soy Sauce

The requests and necessities for gluten-free menus have been increasing in the food service market lately. Make sure that also gluten-intolerant guests can enjoy your dishes - with our Naturally Brewed Tamari Gluten-free Soy Sauce! Find some delicious recipes here...

Naturally Brewed Tamari Gluten-free Soy Sauce

Teriyaki Marinade & Sauce

Teriyaki Marinade & Sauce finely seasons and adds appetizing glaze to
grilled and fried foods. Have you tried it, yet?

Teriyaki Marinade & Sauce

Ponzu Citrus Soy Sauce

Ponzu, a soy sauce with fruity lemon, can be used for all kinds of dishes. It adds an aromatic, fresh taste to carpaccio, grilled steak or fish and seafood - just to give you some examples.

Ponzu Citrus Soy Sauce