Fish & seafood
Kushi – Grilled Prawn, Scallop and Vegetable Kebabs with Ginger and Soy Sauce
Preparation time: 30 mins
Per portion: 1751 kJ / 418 kcal
Teriyaki Tuna Tartar with Sauerkraut Fritters
Preparation time: 20 mins
Per portion: 1309 kJ / 313 kcal
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