Aromatic Pork with Red Pepper Broth
Marinating time: 2h + Preparation time: 1h
Per portion: 1530 kJ / 365 kcal
Beef fillet served with pear chutney and soba noodles*
Marinating time: 12h + Preparation time: 1h
Per portion: 6189 kJ / 1478 kcal
Beef with Leek and Cashew Nuts - gluten-free
Preparation time: 20 mins
Per portion: 2189 kJ / 523 kcal
Curry & Coconut Filet
Marinating time: 20 mins + Preparation time: 40 mins
Per portion: 1494 kJ / 357 kcal
Fajitas with Beef Teriyaki
Marinating time: 2h + Preparation time: 25 mins
Per portion: 1747 kJ / 417 kcal
Honey & Garlic Glazed BBQ Ribs
Marinating time: 30 mins + Preparation time: 1h 20 mins
Per portion: 4350 kJ / 1039 kcal
Pan-fried beef with Broccoli
Marinating time: 15 mins + Preparation time: 30 mins
Per portion: 1390 kJ / 332 kcal
Pork Chops à la Teriyaki
Marinating time: 3h + Preparation time: 20 mins
Per portion: 1767 kJ / 422 kcal
Pork chops with soy basted butternut squash and shredded spring cabbage
Preparation time: 1h 5 mins
Per portion: 1658 kJ / 396 kcal
Rich Soy Beef braised with Tomatoes and Shallots
Preparation time: 2h 55 mins
Per portion: 2330 kJ / 556 kcal
Roasted beef chine with potato-chanterelle goulash and parsley-orange pesto
Marinating time: 2h + Preparation time: 55 mins
Per portion: 1945 kJ / 464 kcal
Sticky Roast Lamb
Marinating time: 1h 30 mins + Preparation time: 20 mins
Per portion: 3223 kJ / 770 kcal
Stir-fried Noodles with Mushrooms & Ham
Marinating time: 15 mins + Preparation time: 15 mins
Per portion: 1975 kJ / 472 kcal
Sushi Variations with Meat
Marinating time: 3h + Preparation time: 35 mins
Per portion: 2263 kJ / 540 kcal
Teriyaki Lamb Steaks
Marinating time: 2h + Preparation time: 55 mins
Per portion: 1946 kJ / 465 kcal
Teriyaki Lamb Steaks
Marinating time: 2h + Preparation time: 55 mins
Per portion: 1946 kJ / 465 kcal
Teriyaki Stir-Fry Beef with Leek and Cashew Nuts
Preparation time: 20 mins
Per portion: 2189 kJ / 523 kcal
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