There are all kinds of soy sauces

Soy sauce has now also conquered the kitchens of the western world as a seasoning for soups and salads, vegetables, meat and fish dishes. But did you know that there are all kinds of soy sauces. For example, there are some quite considerable differences between Chinese and Japanese soy sauces. We’re going to introduce you to the world of soy sauces and explain their differences, their origins and their versatility as a kitchen seasoning. We've also provided some inspiringly delicious recipes ranging from linseed curry to cardamom nougat crème for you to try out at home.