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Japanese Konjac Paella

Preparation time: 50 mins  
Per portion: 1637 kJ / 391 kcal 

Japanese Konjac Paella

Japanese soup with chicken and tofu dumplings

Preparation time: 1h  
Per portion: 651 kJ / 155 kcal 

Japanese soup with chicken and tofu dumplings

Gyoza - japanese pan-fried dumplings

Preparation time: 1h  
Per portion: 263 kJ / 63 kcal 

Gyoza - japanese pan-fried dumplings

Japanese Risotto with Teriyaki Salmon

Preparation time: 45 mins  
Per portion: 2724 kJ / 650 kcal 

Japanese Risotto with Teriyaki Salmon

Japanese Bolognese with Aubergine and Courgette

Preparation time: 30 mins  
Per portion: 947 kJ / 226 kcal 

Japanese Bolognese with Aubergine and Courgette

Japanese-style Fried Noodles

Preparation time: 30 mins  
Per portion: 1564 kJ / 373 kcal 

Japanese-style Fried Noodles

Braised Breast of Duck with Vegetables

Preparation time: 45 mins  
Per portion: 1451 kJ / 346 kcal 

Braised Breast of Duck with Vegetables

Kushi-ten Tempura Kebab

Preparation time: 1h  
Per portion: 2018 kJ / 482 kcal 

Kushi-ten Tempura Kebab

Butaniku no Shogayaki – Pork in Ginger Soy Sauce

Preparation time: 25 mins  
Per portion: 1879 kJ / 449 kcal 

Butaniku no Shogayaki – Pork in Ginger Soy Sauce

Gomoku Takikomi gohan – Chicken and Fresh Vegetables with Rice

Preparation time: 35 mins  
Per portion: 2196 kJ / 524 kcal 

Gomoku Takikomi gohan – Chicken and Fresh Vegetables with Rice

Hotategai Shichimi-Shoyu yaki – Grilled Scallops with Shichimi or Chili Soy Sauce

Preparation time: 35 mins  
Per portion: 507 kJ / 121 kcal 

Hotategai Shichimi-Shoyu yaki – Grilled Scallops with Shichimi or Chili Soy Sauce

Ebi to Yasai no Gomaae – Blanched Prawns with Vegetables and Sesame Sauce

Preparation time: 20 mins  
Per portion: 965 kJ / 230 kcal 

Ebi to Yasai no Gomaae – Blanched Prawns with Vegetables and Sesame Sauce

Yakiniku – Yakiniku-Style Entrecote

Preparation time: 45 mins  
Per portion: 1281 kJ / 306 kcal 

Yakiniku – Yakiniku-Style Entrecote

Gomoku Yasai irini - Japanese-Style Braised Vegetables

Preparation time: 50 mins  
Per portion: 432 kJ / 103 kcal 

Gomoku Yasai irini - Japanese-Style Braised Vegetables

Karei no Kara age Yasai ankake - Fried Plaice with Mixed Vegetables

Preparation time: 40 mins  
Per portion: 1476 kJ / 352 kcal 

Karei no Kara age Yasai ankake - Fried Plaice with Mixed Vegetables

Kuwa yaki – Spicy Chicken

Preparation time: 20 mins  
Per portion: 1356 kJ / 324 kcal 

Kuwa yaki – Spicy Chicken

Kenchin-jiru – Japanese Vegetable Broth

Preparation time: 30 mins  
Per portion: 519 kJ / 124 kcal 

Kenchin-jiru – Japanese Vegetable Broth

Sushi boats with surimi and sweetcorn

Preparation time: 10 mins  
Per portion: 235 kJ / 56 kcal 

Sushi boats with surimi and sweetcorn

Roast beef roll

Preparation time: 45 mins  
Per portion: 384 kJ / 92 kcal 

Roast beef roll

Chirashi sushi with stir-fried chicken

Preparation time: 30 mins  
Per portion: 1765 kJ / 421 kcal 

Chirashi sushi with stir-fried chicken

Sushi topped with prawns

Preparation time: 20 mins  
Per portion: 207 kJ / 49 kcal 

Sushi topped with prawns

Miso shiru – Miso Soup

Preparation time: 30 mins  
Per portion: 218 kJ / 52 kcal 

Miso shiru – Miso Soup

Maki

Preparation time: 20 mins  
Per portion: 619 kJ / 148 kcal 

Maki

Vegetarian Temaki

Preparation time: 30 mins  
Per portion: 753 kJ / 180 kcal 

Vegetarian Temaki

Nigiri

Preparation time: 30 mins  
Per portion: 1228 kJ / 293 kcal 

Nigiri

Tamago Sushi

Preparation time: 20 mins  
Per portion: 799 kJ / 191 kcal 

Tamago Sushi

California Rolls

Preparation time: 30 mins  
Per portion: 732 kJ / 175 kcal 

California Rolls

Gunkan Maki

Preparation time: 25 mins  
Per portion: 516 kJ / 123 kcal 

Gunkan Maki