Share on Google+:

Teriyaki Stir-fry & Marinade Sauce – Honey & Garlic

This ready-to-use sauce is a genuine all-rounder. It can be used as a sauce or dip for meat, fish and vegetables, or as a marinade for barbecued, pan-fried and wok-cooked foods. Simply fry your ingredients briefly, add the sauce, mix well and you’ve got a delicious meal that’s quick to make. This sauce has a unique garlic flavour and a thick consistency.

Soy sauce (Water, Soybeans, Wheat, Salt), Water, Sugar, Honey (8.6%), Spirit vinegar, Garlic (3.0%), Modified maize starch, Spices, Caramelised sugar syrup, Thickener: Xanthan gum, Rapeseed oil. Yeast extract, Lemon juice, Salt, Acid: Citric acid.
Nutrition information per 100ml
Energy [kJ/kcal] 568 / 134
Fat [g]   0
   of which saturates [g] 0
Carbohydrate [g] 26
   of which sugars [g]   22
Protein [g]   5.0
Salt [g]    7.5