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Ponzu Citrus Seasoned Soy Sauce

One of the most popular condiments in Japan is called “ponzu”. It deliciously combines soy sauce with citrus fruit flavour. The Kikkoman Ponzu Citrus Seasoned Soy Sauce is based on our famous Naturally Brewed Soy Sauce with a splash of lemon.

Soy sauce meets lemon flavour

The Kikkoman Ponzu Citrus Seasoned Soy Sauce stands out due to its perfectly balanced flavour profile of salty, sweet, tangy and sour. It perfectly seasons all kinds of food because its zesty flavour adds a vibrant tang and freshness to every dish. Simply pour a splash of pure Ponzu sauce on grilled meat for a fresh flavour explosion! The fine taste also enhances fried chicken as well as sautéed fish fillets. Or you can mix Ponzu with some oil to create a delicious Asian vinaigrette. 

Our tip: Try using the Kikkoman Ponzu Citrus Seasoned Soy Sauce as a dipping sauce for your favorite finger foods.

Ingredients
Water, Soy sauce (Water, Soybeans, Wheat, Salt) (31%), Sugar, Spirit vinegar (14%), Lemon concentrate (3.1%), Salt, Natural lemon flavouring, Yeast extract.
Nutrition information per 100ml
Energy [kJ/kcal] 520 / 122
Fat [g]   0
   of which saturates [g] 0
Carbohydrate [g] 23
   of which sugars [g]   23
Protein [g]   3.3
Salt [g]    6.6